Hotels/Restaurants/Food/Tourism
Manager - Partner Liaison Full-Time
Job Duties
- Act as the main liaison between the brand and international partners.
- Provide timely updates on menu innovations, brand standards, and PR initiatives.
- Maintain high-level communication with precision and professionalism.
Requirements
- Female
- Age Below 40
- A confident, well-organized communicator with a proactive attitude.
- Background in hospitality with the Experience in F&B coordination is a strong advantage.
- Ability to work in a fast-paced environment and handle international communication with ease.